Our Story

Having enjoyed global careers in banking and tech, Grant Westcott and Carolyn Hurst knew they weren’t the “retiring” kind. With Carolyn being a native of the Niagara region and a passionate oenophile, and Grant being a former cattle farmer and no stranger to working the land, purchasing and running a vineyard seemed like the perfect way for the couple to combine their passions. Initially thinking they would grow grapes and sell them to other wineries, they started with a vision of the type of wine they would love to help to create. After consulting with local experts and winemaking trailblazers and being inspired by the cool climate Chardonnays and Pinots coming out of Moira Vineyard at Malivoire, 13th Street, Flat Rock and the Le Clos Jordanne vineyards, they searched for the perfect plot of land, planted twenty-six acres of grapes and were on their way!  

As time went on, however, they realized that they wanted to produce their own wine under their own Westcott Vineyards label. They made their first vintage in 2012 in true “garagistes” style. Their first wines were made in their equipment barn while the pair worked their way through the permit process for the main winery building.

IN 2008 WE SOLD THE HOUSE IN TORONTO, MOVED THE FAMILY TO NIAGARA AND OUR TRUE JOURNEY TO BECOMING WINEMAKERS BEGAN; IT WAS TRULY A GOOD YEAR.                                   - Carolyn Hurst

They continued their study of cool climate viticulture and were fortunate to have their son, Garett Westcott, join them in the vineyard and Alain Sutre guide their viticulture practices the next year. Construction on the main building (which features a reclaimed 200-year old timber frame and foundation from a barn several kilometers away) began in the fall of 2012. The tasting room was opened in July 2014 and their daughter, Victoria Westcott, joined the team to lead the customer experience. Jessica Ramage joined in 2017 as Director of Sales and Casey Kulcyk took over fulltime winemaking for the crush of 2018. Also in 2018, Westcott "bet the farm" and bought Butler's Grant Vineyards, prestigious vineyards on the Twenty Mile Bench.  This expanded their portfolio to include Riesling and Cabernet Franc

Grant and Carolyn are excited about the promise their wines are showing and strive to improve every year, constantly growing and listening - to the earth, the grapes, and their customers. They are at 3180 17th Street, in Jordan Station, waiting for you to join them and share a glass of wine.

 

AS MUCH WORK AS IT HAS BEEN SO FAR, WE ARE REALLY JUST GETTING STARTED. - Grant Westcott

 

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